The witch cupcakes

The witch cupcakes

Beautiful chocolate cupcakes for Halloween in the form of wizards and witches. Excellent decoration of a festive table.

semi sweet chocolate — 50 Grams (ingredients for cupcakes:)
the juice of prunes — 1/4 Cup
flour — 3/4 Cup
sugar — 3/4 Cup
cocoa powder — 1/2 Cup
the baking soda — 1/4 teaspoons
baking powder — 1/4 teaspoons
salt — 1/4 tsp
egg — 1 Piece
egg yolk — 1 Piece
buttermilk — 1/3 Cup
vegetable oil — 1/4 Cup
vanilla extract — 1/2 tsp
unsalted butter — 1/2 Cup (ingredients for the glaze:)
peanut butter — 1 Cup
cream cheese — 120 Grams
confectionery sugar — 4 Cups
milk — 2 Tbsp. spoon
green food coloring — 1 Drop
chocolate chip cookies — 12 Pieces (for decoration)
fried coconut — 50 Gram (decoration)
small candies — 12 Pieces (for decoration)
pastry cups for cupcakes — 12 Pieces (with paper liners)

The witch cupcakes

Description of preparation:

1. For the muffins: preheat the oven or oven up to 150 degrees. To install the paper liners in the cups for cupcakes.
Put the chocolate and prune juice in a heat-resistant bowl, heat in the microwave on low power until completely melt chocolate.

2. Whisk the flour, sugar, cocoa, baking soda, baking powder and salt in a large bowl. In a medium bowl, whisk the egg and 1 extra egg yolk with a mixer (2-3 minutes). Slowly pour the buttermilk, butter, add vanilla and melted chocolate mixture, mix well. Add flour mixture and beat thoroughly.

3. Pour the batter into cupcake molds, filling them halfway. Bake in the oven for about 25 minutes. Willingness to check cupcakes with a toothpick. Cool the muffins ready within 10 minutes.

4. For the icing: Beat the butter, peanut butter and cheese in a large bowl with a mixer. Gradually add confectionery sugar and milk, mix thoroughly. Add food coloring as desired. Cool.

5. Decoration: For cone witches hats you need to cut the center of each cupcake «cone-angle» with a knife. To put the icing on «the hill» in the centre of each cupcake to fill the hole and make a face. On top of the frosting to put a cookie — as the base for the hat. Cones of cake to put on the biscuit, the edges of decorating sprinkles or small candies. Use coconut flakes for hair and candies for eyes and nose. Cool for 30 minutes before serving.

Purpose: For children / On holiday table / Halloween
Main ingredient: Chocolate
Course: Cakes / Cupcakes

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