Salad Tulip

Salad Tulip

Ingredients:

200 grams of cheese
7 pieces cherry tomatoes
3 eggs
1 bunch green onions
1 bunch lettuce leaves
250 grams of shrimp
4 tablespoons of mayonnaise
2 cloves of garlic
salt to taste pepper
1 cucumber

Salad Tulip

Cooking

Step 1 First make the flowers Shine, to do this, wash the tomatoes and dry them. Then on one side of the tomatoes make a crosswise cut to the middle of the vegetables. Using a teaspoon remove the tomato core. Put «flowers» in a bowl and scald with boiling water.Salad Tulip

Step 2
Prepare shrimp. To do this, pour them with water and cook for no more than 8-10 minutes. Ready shrimp cool and cut in half.Salad Tulip

Step 3 Boiled eggs and cheese cut into small cubes. Cucumber peel and chop. Garlic finely chop. Add the prawns and mix well all the ingredients, season with mayonnaise, salt and pepper to taste.Salad Tulip

Step 4 In the tomatoes-tulips carefully place the salad. Then place them on a dish and decorate with greens. As the stem of the Tulip, you can use green onions. The dish is ready!Salad Tulip

The recipe is very simple, so raduyte their loved ones as often as possible home cooking. We offered you the instruction how to cook salad «Tulip» (recipe with photos) on their own. Remember that home-cooked meals that you prepare with your own hands, always tasty and healthy. Bon appétit and happy spring!

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