Meat cupcake

Meat cupcake

Ingredients:

— Sausages — 3 PC.
— Cheese — 100 g
— Mayonnaise — 100 g
— Sour cream — 100 g
— Beans — 400 g
— Eggs — 3 PCs.
— Green
— Soda — 1 tsp slaked vinegar
— Flour — 1 Cup

Meat cupcake

Preparation:


1. In a bowl beat the eggs, add the mayonnaise, sour cream, mix well. Add soda, slaked vinegar 9 %. Add the flour, mix well.
2. Sausage and cheese cut into cubes, finely chop the greens. Add to the dough of these products, and beans. Mix.
3. Put the mixture in a baking pan cupcake. Put in a preheated 180 degree oven for 1 hour.
4. To give the cake to cool, remove from the mold, cut into slices.Hope You like meat cake, because it is very tasty.
Bon appetit!

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