Festive Fancy Pizza

Festive Fancy Pizza


● Yeast dough — 300 g.,
● Your favorite sausages — 6 PCs,
● ketchup,
● sweet pepper — 1 PC.,
● Your favorite hard cheese — 200 gr.,
● mayonnaise,
● egg — 1 PC-for lubrication.

Festive Fancy Pizza


Roll out a thin dough on a floured table. To shift on a baking sheet for baking. On the dough circle lay the slices of sausages, first cut lengthwise, then crosswise into 3 parts. Fold over the edges of the dough over the sausage and squeeze the dough tightly. Make the cuts between the pieces and in the middle of each piece, then expand each pair in opposite directions.

Further cooking of the pizza depends on what You have in the fridge. I lubed the middle of the pizza with ketchup and put in the slices of sausage and yellow peppers.
Then sprinkle Your favorite grated cheese and arrange the slices of tomato. Next, add the sliced olives and seasoning and herbs.
Before sending in a preheated oven again sprinkle with grated cheese and put mayonnaise mesh. Lubricate the edge of the pizza with beaten egg. Bake for 30 minutes (until it will turn brown). Ready celebratory pizza garnish with drops of ketchup and dill pizza is ready!

Bon appetit!

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