Archive for the ‘Hot snacks’ Category

Baked tomatoes with cheese

Baked tomatoes with cheese Ingredients: — 1 large tomato — grated Parmesan — fresh herbs (oregano, parsley, thyme) — salt and pepper — olive oil Preparation:

Cheese fondue at home

Cheese fondue at home Ingredients: Gruyere cheese — 350 g Emmental cheese — 350 g Garlic cloves — 1 tooth. Dry white wine — 400 ml Corn flour — 1.5 St. l Cherry vodka — 115 g Grated nutmeg — pinch Ground white pepper — pinch Baguette — 1 PC. Preparation:

Pancake pie

Pancake pie Ingredients: For test pancake cake: ●Eggs – 3 PCs. ●Milk – 300 ml. ●Flour – 150 gr. ●Greens – 1-2 beam. For the filling pancake pie: ●Tomatoes – 5-6 PC. ●Cheese – 200 gr. ●Garlic optional Preparation:

Hichina

Hichina Ingredients: Dough: 250 gr. water 250 grams of milk, 25 gr. pressed yeast, 1 tbsp sugar, 0.5 tsp. salt 100 gr. podsols. butter or margarine, flour, how many will enter. Knead the dough very steep. (while at the hands begin to come unstuck). filling: 50% of Adyghe cheese 50% of potatoes boiled in their […]

Spring rainbow: colorful vegetables, baked with cheese

Spring rainbow: colorful vegetables, baked with cheese Ingredients: zucchini 1 PC. potatoes 1 PC. onion(medium) 1 PC. olive oil 1 tbsp Parmesan 200 g salt and pepper to taste thyme dried 1 tsp. tomato 1 PC. zucchini 1 PC. garlic 2 cloves Preparation:

Besucherzahler
счетчик для сайта