Archive for the ‘Hot dishes’ Category

Pasta Italian

Pasta Italian Ingredients: -Sunflower oil to taste -Tagliatelle 450 g -Onions 1 PC. -Carrots 1 PC. -Ground pork 500 g -Cheese 400 g -Salt to taste -Ground black pepper to taste Preparation:

Layer cake-the Changeling

Layer cake-the Changeling Ingredients: For the dough: 3 eggs, 1 tbsp. of yogurt, 1-1 1/5 tbsp. flour (so the dough was as pancakes), 1 tsp salt 1H.l. soda to extinguish vinegar or 2 tsp of baking powder. Preparation:

Chicken fillet baked with vegetables and cheese

Chicken fillet baked with vegetables and cheese Ingredients: -3 chicken fillets -1 bell pepper -2 small tomatoes -1 tsp flour Milk -120 ml. -1 tbsp tomato paste(or ketchup) -1 tbsp butter -1 onion -2 cloves of garlic ~40 g of cheese -Vegetable oil -Salt,black pepper -Oregano,Basil Preparation: 1) chop the Onion finely together with the […]

Stromboli (pizza roll)

Stromboli (pizza roll) Ingredients: — 250 gr. pizza dough — 1 Cup of tomato sauce — 1.5 cups of mozzarella — 9 pieces of salami — 7 pieces of ham — 1 egg — oregano For the dough: — 1 Cup of warm water — 2 1\4 tsp. dry yeast — 1 tbsp honey or […]

Meat «cheesecake» — quick dinner

Meat «cheesecake» — quick dinner Ingredients: -Minced – 500 grams; -Processed cheese ( Hochland «Creamy» briquette) – 150 grams; -Cheese – 300 grams; -Cheese grated -100 grams; -Eggs -1 PCs. -Spices – salt, pepper, dry garlic Preparation:

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