Archive for the ‘Hot dishes’ Category

Delicious kebab in the oven

Delicious kebab in the oven Meat is not to be distinguished from fried on megaleptura elementary and meat is tender, juicy, slightly toasted. The secrets of cooking this meat on them: 1. must cook in the sleeve for baking. 2. on onion pillow. And the onions should be pickled. It more just and give the […]

A sports version of the chicken breast with mushrooms

A sports version of the chicken breast with mushrooms in a creamy sauce Ingredients: -300-400 gr. chicken breast -90 gr. butter -0,5 pieces of lemon -300 gr.fresh mushrooms or 30 g dried -1 clove of garlic -100 ml cream -0,5 teaspoons salt -0,5 teaspoons ground black pepper Preparation:

How to cook a «big Mac»

How to cook a «Big Mac« Ingfedients for two servings: ground beef 200 g 2 sweet buns with sesame seeds (there are already sliced for hamburgers) 1 jar of large pickles one head of iceberg lettuce (you can substitute another variety) half the bulbs processed cheese in flat square slices Cup mayonnaise (preferably low calorie) […]

Chakhokhbili-Georgian style

Chakhokhbili-Georgian style ingredients: Chicken — 1 PC. Vegetable oil — how many will go Onions — 4 PCs. Tomato paste — 2 tbsp Tomatoes — 4 PCs. Sweet pepper — 2 PCs. Hot peppers — 1 PC. Garlic — 4 cloves Adjika (real) — 1 tsp Utsho-suneli — 0.5 tsp. Pepper — to taste Salt […]

Souffle of chicken for children

Souffle of chicken for children Ingredients: Chicken fillet — 400 Grams (boiled) Butter — 1 PT. spoon (softened) Flour — 2-3 Art. spoons Eggs — 2-3 Pieces Milk — 100 Ml Salt — 1 Pinch   How to cook «Souffle of chicken for children»

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