Baked oatmeal with Apple and cinnamon

Baked oatmeal with Apple and cinnamon

Ingredients:

The Apple — 1 PC.
Cereal
Oats — 320 g
Light raisins — 60 g
Brown sugar — 2 tbsp
Cinnamon — 0.5 tsp.
Nutmeg — 1 strands.
Salt 0,2 tsp.
Butter — 15 g
Cow’s milk — 480 ml

Baked oatmeal with Apple and cinnamon

Preparation:

1. Preheat the oven to C.
2. Cut core the Apple and finely chop.
3. In a bowl, combine Apple, oatmeal, raisins, sugar, cinnamon, nutmeg and salt.
4. Add the melted butter.
5. Stir and put in a heat resistant bowl (such as ceramic).
6. Pour milk and put in the oven for 25-30 minutes, until the milk is absorbed.
7. Sprinkle with cinnamon, add a little more milk and serve.

Bon appetit!

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